It was an honour to drink such good Czech beer last night.
The Holba was dark and smooth with a taste like a good English real ale:
What was also impressive was the way it kept its head right to the end of the drink, as did the Bernard lager below:
The Bernard beer was 4.9% and the Holba 4.7%, just about the right alcohol strength for me now.
Had previously drunk several kinds of Bernard on tap at a bar not far from the train station in Bratislava, Slovakia, and a few different kinds of Holba on tap at a bar attached to a hotel in Olomouc, the Czech Republic.
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